Our Menu
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Menu
The Candle Croissant (NF)
$18.00
Smoked tempeh bacon, "Eggs", American "cheese", avocado, scallion, "cream cheese". Choice of Fries or Salad.
Brunch Bowl
$23.00
Scrambled “eggs”, chorizo, black beans, avocado, hash brown, tempeh bacon, oven dried tomato, kale and quinoa salad.
Breakfast Burrito (NF)
$22.00
Tofu scramble, black beans, greens, spiced potatoes, brown rice, pico de gallo, guacamole, "sour cream", side salad.
Nuevos Rancheros (GF, NF)
$18.00
Homemade tortilla, black beans, salsa, tofu scramble, guacamole, pico de gallo, "sour cream".
Pumpkin Spice French Toast
$17.00
Sourdouhg bread, fresh fruit, candied pecans, maple syrup.
Fresh Fruit Pancakes (NF)
$17.00
With maple syrup.
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Starters
Soup of the Day
$10.00
Guacamole (NF, SF)
$17.00
Pico de gallo, chips.
Tacos
$6.00/each
Homemade corn tortillas, guacamole, Chipotle tomato salsa, grilled tomatillo salsa, pico de gallo • Choice of: Roasted Cauliflower with Pumpkin Seeds (GF, NF, SF) | Wild Mushrooms and Poblano Peppers (GF, NF, SF) | Al Pastor Seitan with Pineapple (NF) | Candle's Jackfruit Carnitas (GF, NF, SF)
Nachos (NF, SF*)
$20.00
Refried black beans, poblanos, oyster mushrooms, cashew cheese, guacamole, "sour cream", pico de gallo, corn chips.
Chimichurri Skewers (NF)
$18.00
Grilled seitan, chipotle aioli, tomato.
Seitan Dumplings (NF)
$17.00
Broccoli, sesame-ginger soy sauce. Choice of Steamed or Fried.
Breadcrumb - Crusted Cauliflower
$18.00
Almond cheese, buffalo aioli
Mezze Platter (GF*, NF*, SF)
$22.00
Hummus, eggplant caponata, apricot date chutney, almond tzatziki, grilled paratha bread, crudités, olives & slivered almonds, red pepper oil
Salads
Grilled Kale Salad (GF*, NF*, SF)
$19.00
String beans, beluga lentils, kabocha squash, avocado, red onion, sunflower seeds, spelt berries, chive dressing.
Aztec Salad (GF, NF, SF*)
$23.00
Baby greens, quinoa, black beans, corn, cucumber, pumpkin seeds, tomatoes, avocado, chipotle grilled tempeh, toasted cumin dressing GF
Kale Caesar Salad (GF*, NF*)
$19.00
Kale, grilled tomatoes, cashew parmesan, polenta croutons, fried carpers, Caesar Dressing
Mushroom Salad
$20.00
Arugula, sautéed mushrooms, asparagus, artichokes, leeks, kalamata olives, horseradish dressing GF
Chopped Salad
$18.00
Bell pepper chickpeas, red onions, tomatoes, cucumber, tofu feta, lettuce, kalamata olives, lemon oregano dressing GF
Entrees
Wild Mushroom Crepe (GF, NF)
$26.00
Seasonal vegetables, sauteed wild mushrooms, spinach, garlic truffle "aioli", arugula fennel salad.
Za'atar Roasted Cauliflower (GF, SF*)
$25.00
Chickpeas, oven-dried tomatoes, grilled red peppers, kale, zucchini, kale-pine nut pesto, tahini sauce.
Cajun Seitan Sandwich (NF)
$20.00
Cajun-crusted seitan, steamed kale, Chipotle "aioli", red onions, avocado. With choice of Potato Fries or Side Salad.
Quinoa Black Bean Burger (GF*, NF)
$18.00
Lettuce, tomato, pickles, onions, guacamole, provolone "cheese", Chipotle "aioli". With choice of Potato Fries or Side Salad.
Candle Burger (NF)
$18.00
Housemade seitan patty, American "cheese", lettuce, tomato, pickles, onions, candle sauce. With choice of Potato Fries or Side Salad.
Burrito Bowl or Wrap (GF, NF, SF*)
$24.00
Sauteed greens, black beans, caramelized onions, brown rice, guacamole, "sour cream", pico de gallo. Choice of Grilled Seitan, Tofu, Tempeh, or Wild Mushrooms.
Spaghetti A La Bolognese (NF*)
$25.00
Truffled roasted garlic tomato sauce, spinach, almond cheese, seitan bolognese.
Market Platter
$26.00
Choose any four sides paired with any two Candle dressings • Sides: Grilled Tofu $6.00 | Grilled Tempeh $6.00 | Grilled Seitan $7.00 | Daily Vegetables $8.00 | Daily Greens $8.00 | Brown Rice $6.00 | Black Beans $6.00 | Baked Sweet Potato $8.00 | Caramelized Onions $7.00 | Potato Fries $7.00 | Sauteed Wild Mushrooms $13.00 • Dressings: Carrot Ginger, Tahini, Chive Dressing, Caesar Dressing, Horseradish Dressing, lemon Oregano dressing, Toasted Cumin Dressing $2.00 each.
Pea Protein Burger
$19.00
Pea protein, American cheese, special sauce, Tempe bacon, lettuce tomato onion and pickles on a toasted bun. With choice of Potato Fries or Side Salad.
Mushroom Burger
$20.00
Mushroom patty, with provolone cheese, caramelize onions and mushrooms on Pretzel Roll, With choice of Potato Fries or Side Salad.
Chickpea Burger
$18.00
Chickpea patty, almond tzatziki, lettuce, tomato, onion, pickles, toasted bun. With choice of Potato Fries or Side Salad.
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Starters
Soup of the Day
$10.00
Guacamole (NF, SF)
$17.00
Pico de Gallo, chips.
Tacos
$6.00/each
Homemade corn tortillas, guacamole, Chipotle tomato salsa, grilled tomatillo salsa, pico de gallo • Choice of: Roasted Cauliflower with Pumpkin Seeds (GF, NF, SF) | Wild Mushrooms and Poblano Peppers (GF, NF, SF) | Al Pastor Seitan with Pineapple (NF) | Candle's Jackfruit Carnitas (GF, NF, SF)
Chimichurri Skewers (NF)
$18.00
Grilled seitan, chipotle aioli, tomato.
Seitan Dumplings (NF)
$17.00
Broccoli, sesame-ginger soy sauce. Choice of Steamed or Fried.
Breadcrumb - Crusted Cauliflower
$18.00
Almond cheese, buffalo "aioli".
Tofu Ricotta Ravioli
$19.00
Tofu vegetable ricotta, sautéed spinach, Parmesan cheese and tomato truffle sauce
Parmesan Artichokes
$19.00
Grilled asparagus sautéed peas, leeks, zucchini, kalamata olives, micro greens, garlic truffle aioli and tomato sauce
Mezze Platter (GF*, NF*, SF)
$22.00
Hummus, eggplant caponata, apricot date chutney, almond tzatziki, grilled paratha bread, crudités, olives & slivered almonds, red pepper oil
Salads
Grilled Kale Salad (GF*, NF*, SF)
$19.00
String beans, beluga lentils, kabocha squash, avocado, red onion, sunflower seeds, spelt berries, chive dressing.
Aztec Salad (GF, NF, SF*)
$23.00
Baby greens, quinoa, black beans, corn, cucumber, pumpkin seeds, tomatoes, avocado, chipotle grilled tempeh, toasted cumin dressing GF
Kale Caesar Salad (GF*, NF*)
$19.00
Kale, grilled tomatoes, cashew parmesan, polenta croutons, fried carpers, Caesar Dressing
Mushroom Salad
$20.00
Arugula, sautéed mushrooms, asparagus, artichokes, leeks, kalamata olives, horseradish dressing GF
Chopped Salad
$18.00
Bell pepper chickpeas, red onions, tomatoes, cucumber, tofu feta, lettuce, kalamata olives, lemon oregano dressing GF
Entrees
Seitan Picatta (NF)
$26.00
Creamed spinach, wild mushrooms, garlic mashed potatoes, lemon-caper sauce.
Spaghetti A La Bolognese (NF*)
$25.00
Truffled roasted garlic tomato sauce, spinach, almond cheese, seitan bolognese.
Wild Mushroom Crepe (GF, NF)
$26.00
Seasonal vegetables, sauteed wild mushrooms, spinach, garlic truffle "aioli", arugula, fennel salad.
Maroccan Spiced Chickpea Cake (GF*, NF*, SF*)
$22.00
Kabocha squash, cauliflower, sauteed broccoli, onions, jalapenos, red pepper coconut curry sauce, apricot-ginger chutney, toasted almonds.
Za'atar Roasted Cauliflower (GF, SF*)
$25.00
Chickpeas, oven-dried tomatoes, grilled red peppers, kale, zucchini, kale-pine nut pesto, tahini sauce.
Market Platter
$26.00
Choose any four sides paired with any two Candle dressings • Sides: Grilled Tofu | Grilled Tempeh | Grilled Seitan | Daily Vegetables | Daily Greens | Brown Rice| Black Beans | Baked Sweet Potato | Caramelized Onions | Potato Fries | Sauteed Wild Mushrooms • Dressings: Carrot Ginger, Tahini, Chive Dressing, Caesar Dressing, Horseradish Dressing, lemon Oregano dressing, Toasted Cumin Dressing
Lemon Risotto
$26.00
Mushrooms, Asparagus, peas, leeks, cashew cream
Cauliflower Crust Pizza
$21.00
Tomato sauce, cheese, mushrooms, caramelized onions, arugula, truffle oil, balsamic reduction. GF
Chickpea Burger
$18.00
Chickpea patty, almond tzatziki, lettuce, tomato, onion, pickles, toasted bun. With choice of Potato Fries or Side Salad.
Mushroom Burger
$20.00
Mushroom patty, with provolone cheese, caramelize onions and mushrooms on Pretzel Roll. With choice of Potato Fries or Side Salad.
Pea Protein Burger
$19.00
Pea protein, American cheese, special sauce, Tempe bacon, lettuce tomato onion and pickles on a toasted bun. With choice of Potato Fries or Side Salad.
Sides
Polenta Fries with Chipotle "Aioli" (NF, SF*)
$10.00
Mac - N - "Cheese" (NF)
$13.00
Sauteed Wild Mushrooms & Leeks (GF, NF)
$13.00
Roasted Cauliflower, Za'atar Tomatoes, Chickpeas, Sauteed Almonds, leeks, Tahini (GF, NF*, SF*)
$13.00
Seitan Wheatballs, Tomato Basil Truffle Sauce, Garlic Bread (NF)
$11.00
Sweet and spicy crispy tofu with broccoli
$14.00
Falafel Hummus
$14.00
House made hummus, with chickpea falafel on top, pepper oil,
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Menu
Carrot Cake
$15.00
Caramelized pineapple sauce, "cream cheese", candied almonds.
Chocolate Peanut Butter Bliss (GF)
$15.00
Cranberry sauce, candied peanuts, caramel sauce.
"Ice Cream"
$5.00/+
Single Scoop $5.00 | Three Seasonal Flavors $15.00
Chocolate Chip Cookie
$4.00
Date Bar
$4.00
Live Blueberry Pie
$15.00
Nut and coconut crust, cashew cream, pomegranates, date ice cream
Oat Chocolate chips cookie
$4.00
Gluten free chocolate chips cookie
$4.00
Orange Zest Croissant
$5.00
Mango Sticky Rice
$14.00
GF: Berry sticky rice, mango Sesame seeds and sweet coconut milk
Oil Free Menu
Oil Free
https://www.plantpoweredmetrony.org/
Grilled Kale Salad
$19.00
String beans, beluga lentils, kabocha squash, avocado, red onion, sunflower seeds, spelt berries, Tahini dressing.
Guacamole
$17.00
Pico de Gallo and crudités
Mushroom Salad
$20.00
Baby arugula, steam mushrooms, zucchini, olive, red onions, tomato, Tahini dressing
Wild Mushrooms Crepe
$26.00
Seasonal vegetable, wild mushrooms, spinach, arugula, fennel salad, tahini dressing
Market Plater
$26.00
Choose any for sides: Plain tofu,Daily vegetables, Daily greens, Brown rice, Bake sweet potato, Wild mushrooms, Avocado, Dressing: Tahini - Salsa Verde
Tacos
$6.00
Homemade corn tortillas, guacamoles, pico de Gallo, choose: Roasted cauliflower with pumpkin seed or Wild mushrooms and poblano pepper,
Mango Papaya Salad
$17.00
Sliced fresh mango, green papaya, red cabbage, tomato, cilantro, scallions, cashew, peanuts, lettuce, sweet lime dressing
Live Blueberry Pie
$15.00
Almond coconut, date crust, cashew cream, blueberry, date ice cream
Housemade Sorbet
$5.00
Soup
Tom Yum Soup
$13.00
GF : Galangal, lemongrass, onions, tomato, tom yum paste, cabbage, carrot, cauliflower, mint, crispy onions
choose protein: temple, tofu, seitan, mushroom
choose protein: temple, tofu, seitan, mushroom
Appetizer
Vegan Chicken Satay
$15.00
GF 4PCS skewers and peanut sauce on the side (pea and soy protein)
Drumsticks
$18.00
4pcs Pea Protein, choose the sauce – Penang, tamarind, or sweet & spicy
Entree
Mango Papaya Salad
$17.00
GF: Sliced mango, green papaya, cilantro, carrot, green cabbage, cashews, peanuts lemon, crispy onions, sweet and sassy sauce
Pad Thai
$18.00
GF: Sauteed rice noodles green cabbage, carrots peanuts, leeks, radish, beans sprout, scallions, Pad Thai tamarind sauce choose protein
Drunken Noodle
$18.00
GF: Sauteed Flat rice noodles, broccoli, cauliflower, carrot, cabagge, Basil, red bell pepper, scallions, leeks and drunken sauce choose protein
Pumpkin Curry
$18.00
GF :Coconut milk, pumpkin, red bell pepper, broccoli, cauliflower, carrot, scallions, choose rice and protein
Golden Curry
$18.00
GF: Potato, coconut milk, turmeric, Carrot, broccoli, cauliflower, red bell pepper, crispy onions, choose rice and protein
Evil Jungle Princess
$18.00
GF: Eggplant, Carrot, broccoli, cauliflower, red bell pepper, cabbage, leeks, scallions, garlic, ginger: choose rice and protein
Purple Fried Rice
$18.00
GF: Berry rice stir-fried, garlic, soy sauce, pineapple broccoli, cauliflower, red bell pepper, cabbage, leeks, scallions, cashew
Soup Or Salad
Roasted butternut squash soup
With crème fraiche
Beet Salad
With fennel, pears, pecans, green beans, parmesan cheese and maple mustard dressing.
Wild Rice Salad
With roasted squash, avocado, cauliflower, leaks, arugula, and sherry wine vinaigrette.
Appetizer
Spinach Ravioli
Tofu, cheese, with tomato, cashew cream sauce, and Parmesan.
Wild Mushroom Bruschetta
With roasted sweet potato, almond cheese, and micro arugula.
Entrée
Porcini Crusted Seitan
With brussels sprouts, mushrooms, sweet potato, and gravy.
Rosemary Baked Tofu
With crispy potatoes, green beans with almonds and cranberry chipotle sauce.
Thanksgiving Plate
With wild mushrooms, wild rice stuffing, cranberry baked tofu, mashed potatoes, brussels sprouts, gravy and cranberry sauce.
Orecchiette Pasta
With cranberry beans, mushroom bacon, broccoli rabe, leeks tomato cashew cream sauce.
Dessert
Molten Chocolate Cake
With cranberry sauce and pistachio ice cream
Apple Pie Empanada
With vanilla ice cream
Sweet Potato Pie
With coconut cream and candy Pecans