Our Menu
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Menu
The Candle Croissant (NF)
$18.00
Smoked tempeh bacon, "Eggs", American "cheese", avocado, scallion, "cream cheese". Choice of Fries or Salad.
Brunch Bowl
$23.00
Scrambled “eggs”, chorizo, black beans, avocado, hash brown, tempeh bacon, oven dried tomato, kale and quinoa salad.
Breakfast Burrito (NF)
$22.00
Tofu scramble, black beans, greens, spiced potatoes, brown rice, pico de gallo, guacamole, "sour cream", side salad.
Nuevos Rancheros (GF, NF)
$18.00
Homemade tortilla, black beans, salsa, tofu scramble, guacamole, pico de gallo, "sour cream".
Pumpkin Spice French Toast
$17.00
Sourdouhg bread, fresh fruit, candied pecans, maple syrup.
Fresh Fruit Pancakes (NF)
$17.00
With maple syrup.
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Starters
Soup of the Day
$10.00
Guacamole (NF, SF)
$17.00
Pico de gallo, chips.
Tacos
$6.00/each
Homemade corn tortillas, guacamole, Chipotle tomato salsa, grilled tomatillo salsa, pico de gallo • Choice of: Roasted Cauliflower with Pumpkin Seeds (GF, NF, SF) | Wild Mushrooms and Poblano Peppers (GF, NF, SF) | Al Pastor Seitan with Pineapple (NF) | Candle's Jackfruit Carnitas (GF, NF, SF)
Nachos (NF, SF*)
$20.00
Refried black beans, poblanos, oyster mushrooms, cashew cheese, guacamole, "sour cream", pico de gallo, corn chips.
Chimichurri Skewers (NF)
$18.00
Char-grilled seitan, chipotle aioli, tomato.
Seitan Dumplings (NF)
$17.00
Broccoli, sesame-ginger soy sauce. Choice of Steamed or Fried.
Breadcrumb - Crusted Cauliflower
$18.00
Lemon-almond cheese, buffalo "aioli".
Mezze Platter (GF*, NF*, SF)
$22.00
Smoked hummus, eggplant caponata, apricot date chutney, almond tzatziki, grilled paratha bread, crudités, olives & slivered almonds, red pepper oil
Salads
Grilled Kale Salad (GF*, NF*, SF)
$19.00
String beans, beluga lentils, kabocha squash, avocado, red onion, sunflower seeds, spelt berries, chive dressing.
Aztec Salad (GF, NF, SF*)
$23.00
Baby greens, quinoa, black beans, Sweet potato, cucumber, pumpkin seeds, tomatoes, avocado, chipotle grilled tempeh, toasted cumin dressing GF
Beet Salad
$18.00
Fennel, pear, orange, candied pecans, almond cheese, arugula and balsamic reduction
Kale Caesar Salad (GF*, NF*)
$19.00
Kale, grilled tomatoes, cashew parmesan, polenta croutons, fried carpers, Caesar Dressing
Brussel Sprouts Salad
$20.00
Wild mushrooms, spinach, dried cranberries, leeks, almonds, horseradish dressing GF
Entrees
Wild Mushroom Crepe (GF, NF)
$26.00
Seasonal vegetables, sauteed wild mushrooms, spinach, garlic truffle "aioli", arugula fennel salad.
Za'atar Roasted Cauliflower (GF, SF*)
$25.00
Chickpeas, oven-dried tomatoes, grilled red peppers, kale, zucchini, kale-pine nut pesto, tahini sauce.
Cajun Seitan Sandwich (NF)
$20.00
Cajun-crusted seitan, steamed kale, Chipotle "aioli", red onions, avocado. With choice of Potato Fries or Side Salad.
Quinoa Black Bean Burger (GF*, NF)
$18.00
Lettuce, tomato, pickles, red onions, guacamole, pepper jack "cheese", Chipotle "aioli". With choice of Potato Fries or Side Salad.
Candle Burger (NF)
$18.00
Housemade seitan patty, American "cheese", lettuce, tomato, pickles, onions, candle sauce. With choice of Potato Fries or Side Salad.
Burrito Bowl or Wrap (GF, NF, SF*)
$24.00
Sauteed greens, black beans, caramelized onions, brown rice, guacamole, "sour cream", pico de gallo. Choice of Grilled Seitan, Tofu, Tempeh, or Wild Mushrooms.
Spaghetti A La Bolognese (NF*)
$25.00
Truffled roasted garlic tomato sauce, spinach, almond cheese, seitan bolognese.
Market Platter
$26.00
Choose any four sides paired with any two Candle dressings • Sides: Grilled Tofu $6.00 | Grilled Tempeh $6.00 | Grilled Seitan $7.00 | Daily Vegetables $8.00 | Daily Greens $8.00 | Brown Rice $6.00 | Black Beans $6.00 | Baked Sweet Potato $8.00 | Caramelized Onions $7.00 | Potato Fries $7.00 | Sauteed Wild Mushrooms $13.00 • Dressings: Carrot Ginger, Tahini, Chive Dressing, Caesar Dressing, Horseradish Dressing, lemon Oregano dressing, Toasted Cumin Dressing $2.00 each.
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Starters
Soup of the Day
$10.00
Guacamole (NF, SF)
$17.00
Pico de Gallo, chips.
Tacos
$6.00/each
Homemade corn tortillas, guacamole, Chipotle tomato salsa, grilled tomatillo salsa, pico de gallo • Choice of: Roasted Cauliflower with Pumpkin Seeds (GF, NF, SF) | Wild Mushrooms and Poblano Peppers (GF, NF, SF) | Al Pastor Seitan with Pineapple (NF) | Candle's Jackfruit Carnitas (GF, NF, SF)
Chimichurri Skewers (NF)
$18.00
Char-grilled seitan, chipotle aioli, tomato.
Seitan Dumplings (NF)
$17.00
Broccoli, sesame-ginger soy sauce. Choice of Steamed or Fried.
Breadcrumb - Crusted Cauliflower
$18.00
Lemon-almond cheese, buffalo "aioli".
Cashew Vegetable Ravioli
$19.00
Spring vegetables, sautéed spinach, tomato sauce truffle oil, cashew parmesan cheese
Parmesan Crispy Artichokes
$19.00
Chickpea, red peppers, capers, leeks, zucchini, garlic truffle aioli and tomato sauce
Mezze Platter (GF*, NF*, SF)
$22.00
Smoked hummus, eggplant caponata, apricot date chutney, almond tzatziki, grilled paratha bread, crudités, olives & slivered almonds, red pepper oil
Salads
Grilled Kale Salad (GF*, NF*, SF)
$19.00
String beans, beluga lentils, kabocha squash, avocado, red onion, sunflower seeds, spelt berries, chive dressing.
Aztec Salad (GF, NF, SF*)
$23.00
Baby greens, quinoa, black beans, Sweet potato, cucumber, pumpkin seeds, tomatoes, avocado, chipotle grilled tempeh, toasted cumin dressing GF
Brussel Sprouts Salad
$20.00
Wild mushrooms, spinach, dried cranberries, leeks, almonds, horseradish dressing
Kale Caesar Salad (GF*, NF*)
$19.00
Kale, grilled tomatoes, cashew parmesan, polenta croutons, fried carpers, Caesar Dressing
Beet Salad
$18.00
Fennel, pear, orange, candied pecans, almond cheese, arugula and balsamic reduction
Entrees
Seitan Picatta (NF)
$26.00
Creamed spinach, wild mushrooms, garlic mashed potatoes, lemon-caper sauce.
Spaghetti A La Bolognese (NF*)
$25.00
Truffled roasted garlic tomato sauce, spinach, almond cheese, seitan bolognese.
Wild Mushroom Crepe (GF, NF)
$26.00
Seasonal vegetables, sauteed wild mushrooms, spinach, garlic truffle "aioli", arugula, fennel salad.
Maroccan Spiced Chickpea Cake (GF*, NF*, SF*)
$22.00
Kabocha squash, cauliflower, sauteed broccoli, onions, jalapenos, red pepper coconut curry sauce, apricot-ginger chutney, toasted almonds.
Za'atar Roasted Cauliflower (GF, SF*)
$25.00
Chickpeas, oven-dried tomatoes, grilled red peppers, kale, zucchini, kale-pine nut pesto, tahini sauce.
Market Platter
$26.00
Choose any four sides paired with any two Candle dressings • Sides: Grilled Tofu $6.00 | Grilled Tempeh $6.00 | Grilled Seitan $7.00 | Daily Vegetables $8.00 | Daily Greens $8.00 | Brown Rice $6.00 | Black Beans $6.00 | Baked Sweet Potato $8.00 | Caramelized Onions $7.00 | Potato Fries $7.00 | Sauteed Wild Mushrooms $13.00 • Dressings: Carrot Ginger, Tahini, Chive Dressing, Caesar Dressing, Horseradish Dressing, lemon Oregano dressing, Toasted Cumin Dressing $2.00 each.
Butternut Squash Risotto
$26.00
Wild mushroom and leeks, roasted cauliflower, cashew cream, parmesan cheese, truffle oil, pomegranates
Cauliflower Crust Pizza
$21.00
Tomato sauce, cheese, mushrooms, caramelized onions, arugula, truffle oil, balsamic reduction. GF
Sides
Polenta Fries with Chipotle "Aioli" (NF, SF*)
$10.00
Mac - N - "Cheese" (NF)
$13.00
Sauteed Wild Mushrooms & Leeks (GF, NF)
$13.00
Roasted Cauliflower, Za'atar Tomatoes, Chickpeas, Sauteed Almonds, Shallots, Tahini (GF, NF*, SF*)
$13.00
Seitan Wheatballs, Tomato Basil Truffle Sauce, Garlic Bread (NF)
$11.00
Roasted Brussels Sprout with Almond Cheese
$13.00
Sweet and spicy crispy tofu with broccoli
$14.00
(GF) Gluten Free, (NF) Nut Free, (SF) Soy Free | *Option available upon request | Please inform your server of any allergies.
Menu
Apple Cobbler
$15.00
Vanilla "ice cream".
Carrot Cake
$15.00
Caramelized pineapple sauce, "cream cheese", candied almonds.
Chocolate Peanut Butter Bliss (GF)
$15.00
Cranberry sauce, candied peanuts, caramel sauce.
"Ice Cream"
$5.00/+
Single Scoop $5.00 | Three Seasonal Flavors $15.00
Chocolate Chip Cookie
$4.00
Date Bar
$4.00
Live Pomegranate Pie
$15.00
Nut and coconut crust, cashew cream, pomegranates, date ice cream
Oat Chocolate chips cookie
$4.00
Blueberry & Chocolate Chips Croissant
$5.00
Gluten free chocolate chips cookie
$4.00
Orange Zest Croissant
$5.00
This is a pre-fix menu $80 per person
SALAD
Antipasto Salad
With red pepper, zucchini, eggplant, onion, asparagus, almond cheese, and basil dressing
Citrus Salad
With frisée, avocado, heart of palm, leeks and Meyer lemon dressing
APPETAIZER
Spinach Ravioli
With basil tofu ricotta rousted tomato sauce and Parmesan cheese
Crispy baby artichokes
With leek confit,pickle vegetables and truffle aioli
ENTRÉE
Herb Salmon
With mashed potatoes, grilled asparagus and dill lemon caper sauce
Balsamic rosemary glazed seitan
With rousted potatoes, zucchini
House Made Gnocchi
With peas zucchini, crispy oyster mushrooms, tomatoes sauce Parmesan cheese
DESSERT
Churros
With salted caramel sauce and chocolate sauce
Strawberry Galette
With a French vanilla ice cream
Molten Chocolate
Cake with mint chocolate chip ice cream